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| Food Reviews | ||||||
Almost everyone loves M&M’s; they’re like a staple of American life. So when M&M’s finally came out with the dark chocolate variety, choco-holics everywhere rejoiced! And now, they’ve gone further...[FULL REVIEW] |
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So the fine makers of everyone’s favorite kiddie snack Skittles have come out with some Limited Edition brand new flavors: Carnival!...[FULL REVIEW] |
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Necco has been doing it for over 150 years and they’ve got it down to a T! The Sky Bar is a chocolate bar made into 4 thick sections, each with filling. The amazing thing about the Sky Bar however, is that each of the sections has a different kind of filling...[FULL REVIEW] |
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You wouldn't guess it by a mere glance, but Miso is a soup with quite a history. Miso's origin can be traced back to fourth century China, and the written word around 800 BC. Miso wasn't introduced to Japan until the seventh century...[FULL REVIEW] |
